state_SHA_winter

Metadata also available as

Metadata:


Identification_Information:
Citation:
Citation_Information:
Originator: FL Department of Agriculture and Consumer Services
Publication_Date: 20180628
Title: state_SHA_winter
Geospatial_Data_Presentation_Form: map
Online_Linkage:
https://www.freshfromflorida.com/Business-Services/Aquaculture/Shellfish-Harvesting-Area-Classification/Shellfish-Harvesting-Area-Maps
Description:
Abstract:
This data set represents the Florida Shellfish Harvesting Area (SHA) boundaries as classified by the Florida Department of Agriculture and Consumer Services (FDACS). Classifications are based on pollution source, hydrographic, meteorologic and bacteriological surveys to identify where sanitary conditions are suitable for the harvest of wholesome shellfish. Pollution source, hydrographic, and meteorologic surveys characterize the introduction and distribution of contaminants that may be present in amounts that present a health hazard; hence, should not be open to harvest. The bacteriological survey identifies waters meeting NSSP fecal coliform standards. Fecal coliform is an indicator group of bacteria used by FDACS. Fecal coliform live in the intestinal tract of warm-blooded animals, and each person excretes approximately two billion of these bacteria per day. Few fecal coliform are pathogenic; however, the presence of fecal coliform bacteria in coastal waters indicates feces from warm-blooded animals is present and human pathogens are likely to also be present. The NSSP has established bacteriological standards for shellfish harvesting area classification. For areas to be classified Approved or Conditionally Approved, the level of fecal coliform in surface water samples must meet the NSSP 14/43 standard. For areas to be classified Restricted or Conditionally Restricted, the level of fecal coliform in surface water samples must meet the NSSP 88/260 standard.These data are intended for general reference only and are not appropriate for legal use. Copies of the document Shellfish Harvesting Area Classification Maps and the documentShellfish Harvesting Area Classification Boundaries and Management Plans, containing shellfish harvesting area descriptions, references to shellfish harvesting area map numbers, and operating criteria herein incorporated by reference may be obtained by writing to the Florida Department of Agriculture and Consumer Services at 1203 Governors Square Boulevard, 5th Floor, Tallahassee, Florida 32301.
Purpose:
These data spatially represent the shellfish harvesting area classification boundaries in Florida for the winter months of the year. Each shellfish harvesting area and shellfish harvesting area map has a unique name and number. Shellfish areas are classified by the Florida Department of Agriculture and Consumer Services (FDACS) to protect shellfish consumers from shellfish borne illnesses.. Shellfish are defined in this context as oysters, clams and mussels. The Department is authorized by Chapter 5L-1 F.A.C. These data are intended for general reference only and are not appropriate for legal use. The maps found on the Division of Aquaculture's website will be slightly different due to the older technology used to create them. Please use caution when referencing this data.
Time_Period_of_Content:
Time_Period_Information:
Single_Date/Time:
Calendar_Date: 20180628
Currentness_Reference: publication date
Status:
Progress: Complete
Maintenance_and_Update_Frequency: As needed
Spatial_Domain:
Bounding_Coordinates:
West_Bounding_Coordinate: -85.292104
East_Bounding_Coordinate: -80.655354
North_Bounding_Coordinate: 30.091018
South_Bounding_Coordinate: 28.400329
Keywords:
Theme:
Theme_Keyword_Thesaurus: ISO 19115 Topic Categories
Theme_Keyword: farming
Theme_Keyword: boundaries
Theme_Keyword: health
Theme:
Theme_Keyword_Thesaurus: None
Theme_Keyword: Winter Shellfish Harvesting Area
Access_Constraints: None
Use_Constraints:
This is not a survey data set and should not be utilized as such. These data are not to be used for navigation and have not been QA/QC'd. If an accurate description of this area is needed, please refer to the boundary description within the survey that can be obtained at the Florida Department of Agriculture and Consumer Services at 1203 Governors Square Boulevard, 5th Floor, Tallahassee, Florida 32301.
Point_of_Contact:
Contact_Information:
Contact_Organization_Primary:
Contact_Organization: FDACS
Contact_Person: Jackie Harrell
Contact_Position: GIS Administrator
Point_of_Contact:
Contact_Information:
Contact_Organization_Primary:
Contact_Organization: FDACS
Contact_Person: Jill Fleiger
Contact_Position: Environmental Administrator
Point_of_Contact:
Contact_Information:
Contact_Organization_Primary:
Contact_Organization: FDACS Florida Department of Agriculture and Consumer Services
Contact_Person: Jackie Harrell
Contact_Position: GIS Administrator
Contact_Electronic_Mail_Address: jill.fleiger@freshfromflorida.com
Data_Set_Credit: Department of Agriculture and Consumer Services (FDACS).
Native_Data_Set_Environment:
Microsoft Windows 7 Version 6.1 (Build 7601) Service Pack 1; Esri ArcGIS 10.1.0.3035

Data_Quality_Information:
Lineage:
Source_Information:
Source_Time_Period_of_Content:
Time_Period_Information:
Single_Date/Time:
Calendar_Date: 20180628
Source_Currentness_Reference: publication date

Spatial_Data_Organization_Information:
Direct_Spatial_Reference_Method: Vector
Point_and_Vector_Object_Information:
SDTS_Terms_Description:
SDTS_Point_and_Vector_Object_Type: GT-polygon composed of chains
Point_and_Vector_Object_Count: 116

Spatial_Reference_Information:
Horizontal_Coordinate_System_Definition:
Planar:
Map_Projection:
Albers_Conical_Equal_Area:
Standard_Parallel: 24.0
Standard_Parallel: 31.5
Longitude_of_Central_Meridian: -84.0
Latitude_of_Projection_Origin: 24.0
False_Easting: 400000.0
False_Northing: 0.0
Planar_Coordinate_Information:
Planar_Coordinate_Encoding_Method: coordinate pair
Coordinate_Representation:
Abscissa_Resolution: 0.000000004429812072714868
Ordinate_Resolution: 0.000000004429812072714868
Planar_Distance_Units: meter
Geodetic_Model:
Horizontal_Datum_Name: D North American 1983
Ellipsoid_Name: GRS 1980
Semi-major_Axis: 6378137.0
Denominator_of_Flattening_Ratio: 298.257222101

Entity_and_Attribute_Information:
Detailed_Description:
Entity_Type:
Entity_Type_Label: state_SHA_winter
Entity_Type_Definition: Shellfish Harvesting Areas
Entity_Type_Definition_Source: ESRI
Attribute:
Attribute_Label: FID
Attribute_Definition: Internal feature number.
Attribute_Definition_Source: ESRI
Attribute_Domain_Values:
Unrepresentable_Domain:
Sequential unique whole numbers that are automatically generated.
Attribute:
Attribute_Label: Shape
Attribute_Definition: Feature geometry.
Attribute_Definition_Source: ESRI
Attribute_Domain_Values:
Unrepresentable_Domain: Coordinates defining the features.
Attribute:
Attribute_Label: AREA
Attribute_Definition: Area in square meters
Attribute_Definition_Source: ESRI Calculate Operation
Attribute:
Attribute_Label: PERIMETER
Attribute_Definition: Perimeter in meters
Attribute_Definition_Source: ESRI Calculate Operation
Attribute:
Attribute_Label: ACRE
Attribute_Definition: Acreage of each polygon.
Attribute_Definition_Source: ESRI Calculate Operation
Attribute:
Attribute_Label: SH_ID
Attribute_Definition:
Two digit number (i.e. 20 or three digit (i.e. 77S) if it corresponds to a seasonal coverage. This item exists in the individual SHAs and the statewide SHAs. Refers to an entire SHA area, ie Apalachicola Bay.
Attribute_Definition_Source: FDACS
Attribute:
Attribute_Label: SH_NAME
Attribute_Definition: SHA name as determined by the legal and atlas maps.
Attribute_Definition_Source: FDACS
Attribute:
Attribute_Label: CLASS_NO
Attribute_Definition:
Four digit unique areas identifier. The first two numbers are the SH_ID of the larger area and the last two numbers identify the unique sub area which is the type of area, i.e. conditionally approved, approved, restricted, etc.
Attribute_Definition_Source: FDACS
Attribute:
Attribute_Label: CLASSTYP
Attribute_Definition:
Values are: Approved, Conditionally Approved, Restricted, Conditionally Restricted, Prohibited, Unclassified.
Attribute:
Attribute_Label: CLASDESC
Attribute_Definition:
Class Description. Additional descriptors besides the classtype, such as "Zone X".
Attribute:
Attribute_Label: CLASS
Attribute_Definition: Combination of classtype and class description.
Attribute:
Attribute_Label: COMMENT
Attribute_Definition: Added description to describe a unique feature of a class.
Attribute:
Attribute_Label: SEASONSF
Attribute_Definition: Non-Winter shellfish harvesting class source.
Attribute_Definition_Source: FDACS
Attribute:
Attribute_Label: Effective
Attribute_Definition:
This is the survey date that last changed legal descriptions, boundaries and classifications. As surveys are done every 12 years, many areas haven't changed in classification or deliniations and maps have remained the same for many years. Map effective date and the data set will be updated when there is a change.
Attribute_Definition_Source: FDACS
Attribute:
Attribute_Label: SEASONW
Attribute_Definition: Winter shellfish harvesting season months.
Attribute_Definition_Source: FDACS
Overview_Description:
Entity_and_Attribute_Overview:
Shellfish harvesting areas are classified as "Approved," "Conditionally Approved," "Restricted," "Conditionally Restricted" and "Prohibited,"). These classifications are defined in Chapter 5L-1.003. The following provides generalized descriptions for these classifications:
"Approved" - Normally open to shellfish harvesting; may be temporarily closed under extraordinary circumstances such as red tides, hurricanes and sewage spills. The 14/43 standard must be met for all combinations of defined adverse pollution conditions (tide, rainfall, river, tide/rainfall, tide/river and tide/rainfall/river).
"Conditionally Approved" - Periodically closed to shellfish harvesting based on pollution events, such as rainfall or increased river flow. The 14/43 standard must be met when rainfall, river stage, and/or river discharge is less than the management plan level for temporary closure and during all other adverse pollution conditions.
"Restricted" - Normally open to relaying or controlled purification, allowed only by special permit and supervision; may be temporarily closed under extraordinary circumstances such as red tides, hurricanes and sewage spills. The 88/260 standard must be met for all combinations of defined adverse pollution conditions (tide, rainfall, river, tide/rainfall, tide/river and tide/rainfall/river).
"Conditionally Restricted" - Periodically, relay and controlled purification activity is temporarily suspended based on pollution events, such as rainfall or increased river flow. The 88/260 standard must be met when rainfall, river stage, and/or river discharge is less than the management plan level for temporary closure and during all other adverse pollution conditions.
"Prohibited" - Shellfish harvesting is not permitted due to actual or potential pollution. This classification is least desirable, and is used only when standards are exceeded for "Approved," "Conditionally Approved," "Restricted," and "Conditionally Restricted" classification management schemes.

Distribution_Information:
Distribution_Liability: See access and use constraints information.
Standard_Order_Process:
Digital_Form:
Digital_Transfer_Information:
Format_Name: Shapefile
Transfer_Size: 0.051
Digital_Transfer_Option:

Metadata_Reference_Information:
Metadata_Date: 20180703
Metadata_Contact:
Contact_Information:
Contact_Organization_Primary:
Contact_Organization: SAME
Contact_Person: SAME
Metadata_Standard_Name: FGDC Content Standard for Digital Geospatial Metadata
Metadata_Standard_Version: FGDC-STD-001-1998
Metadata_Time_Convention: local time
Metadata_Use_Constraints:
These data should be used with caution. A formal QA/QC hasn't formally been perfomed.

Generated by mp version 2.9.12 on Fri Nov 08 16:15:52 2019